Faculty Profiles

Ibiyemi, T. E., Najam, W., Hutton, T., Hunnicutt, S., Hernandez, J., & Oldewage-Theron, W. (2026). University Meal Plan Subscription is not Associated with Higher Skin Carotenoid Levels. Journal of Nutrition Education and Behavior.

Adeyemi, K. D., Ibiyemi, T. E., Taiwo, O., & Adeyemi, B. (2025). Household Food Insecurity: Determinants and Coping Strategies in Northwest and Northeast Nigeria. Journal of Hunger and Environmental Nutrition, 20(6), 1177–1209. https://doi.org/10.1080/19320248.2025.2528753

Ibiyemi, T. E., Rodriguez, A., Kolawole David Adeyemi, & Atobiloye, S. (2025). Food insecurity among college students at a historically Black University in the Gulf Coast region of Texas. Journal of American College Health. https://doi.org/10.1080/07448481.2025.2505633

Adeyemi, K. D., Ibiyemi, T. E., Adeyemi, B., Taiwo, O., & Fasinasi, C. S. (2025). DETERMINANTS OF HOUSEHOLD DIETARY DIVERSITY AND CONSUMPTION PATTERNS OF SELECTED FOOD GROUPS AMONG RURAL HOUSEHOLDS IN NIGERIA’S NORTHEAST AND NORTHWEST REGIONS. African Journal of Food Agriculture Nutrition and Development, 25(2), 25926–25945. https://doi.org/10.18697/ajfand.139.25580

Ibiyemi, T. E., Najam, W., & Oldewage-Theron, W. (2024). Hungry, Stressed, and Away From “Home”: Predictors of Food Security and Perceived Stress Among International Students. American Journal of Health Promotion. https://doi.org/10.1177/08901171241257092

Ibiyemi, T. E. (2024). Determinants of Fruits and Vegetable Consumption Among College Students: A Qualitative Analysis of Facilitators and Barriers. In Journal of the Academy of Nutrition and Dietetics (10th ed., Vol. 124, p. A93). Elsevier BV. https://doi.org/10.1016/j.jand.2024.06.213

Ibiyemi, T. E., & Oldewage-Theron, W. H. (2023). Snack consumption frequency of children and adults in the Vaal region of Gauteng, South Africa. Health SA = SA Gesondheid, 28, 2181. https://doi.org/10.4102/hsag.v28i0.2181

Najam, W., Ibiyemi, T. E., Aziz, S., Najam, R., Wanjiku  Gichohi-Wainaina, N. ., & Oldewage-Theron, W. (2023). Social Determinants of Rural Household Food Insecurity under the Taliban Regime. Nutrients. https://doi.org/10.3390/nu15071681

Lee, H. G., Moyo, G., Ibiyemi, T. E., Ling, P. ., Najam, W., & Oldewage-Theron, W. (2022). Impact of COVID-19 on Food Security Status of College Students in West Texas. Epidemiology International Journal. https://doi.org/10.23880/eij-16000S1-021

Ibiyemi, T. E., Najam, W., & Oldewage-Theron, W. (2022). Interplay Between Food Insecurity and Stress Among International Students at a University in West Texas. In Current Developments in Nutrition (Vol. 6, p. 116). Elsevier BV. https://doi.org/10.1093/cdn/nzac051.032

Ibiyemi, T. E., & Oldewage-Theron, W. (2022). A REVIEW OF FOOD AND NUTRITION SECURITY IN NIGERIA. African Journal of Food Agriculture Nutrition and Development, 22(1). Retrieved from https://api.elsevier.com/content/abstract/scopus_id/85125833629