Faculty Profile for Becca Smith

profile photo for Becca Smith
Becca Smith
Lecturer — School of Family & Consumer Sciences
FCS 101
phone: (512) 245-2178

Selected Scholarly/Creative Work

  • Pfister, E., Smith, R. J., & Lane, M. A. (2021). N-3 Polyunsaturated fatty acid ethyl esters decrease the invasion, but not the proliferation, of human colorectal cancer cells via a PI3K-dependent mechanism in vitro. Prostaglandins, Leukotrienes & Essential Fatty Acids, 167. https://doi.org/doi: 10.1016/j.plefa.2021.102273
  • Smith, R. J., Alvarez, C. G., Crixell, S. L., & Lane, M. A. (2021). The Food, Feelings, and Family Study: comparison of the efficacy of traditional methods, social media, and broadcast email to recruit pregnant women to an observational, longitudinal nutrition study. BMC Pregnancy and Childbirth, 21(203). https://doi.org/https://doi.org/10.1186/s12884-021-03680-1
  • Smith, R. J., Pfister, E., & Lane, M. A. (2020). Ethyl ester n-3 polyunsaturated fatty acids decrease colorectal cancer cell invasion and proliferation via different mechanisms.